Breakfast Menu; Served Mon – Sat 9am – 11.45am
Big Breakfast – Eggs (2), Bacon (2), Sausages (2), tomato, mushrooms, baked beans and hash browns
Not So Big Breakfast – Egg, Bacon, Sausage, tomato, mushrooms, baked beans and hash brown
Mini Breakfast – Egg, Bacon, Sausage and baked beans
Vegetarian Breakfast – Egg, Veggie sausages, tomato, mushrooms, baked beans and hash brown
Scrambled, Poached or Fried egg on toast
Hot filled baps – Bacon and Egg, Sausage and Egg, Bacon or Sausage, Cheese and Tomato, Cheese and Mushroom, Tomato and Mushroom
American Pancakes – served with bacon and maple syrup or cream and maple syrup
All of these can be adapted to suit gluten free requirements
Lunch Menu; Served Mon – Sat 12 pm – 3pm
Sunday 12pm-3pm
Sandwiches – served with salad garnish and crisps
Cheese & Chutney
Bacon, Brie and Cranberry
BLT & Mayo
Beetroot Falafel & Hummus
Prawn and Marie Rose Sauce
Jacket Potatoes – served with salad garnish and coleslaw
Cheese
Cheese & Beans
Prawn and Marie Rose Sauce
BBQ Pulled Pork
Main Meals –
Rump steak, onion and mushroom sandwich, with mustard mayo and chips
BBQ pulled Pork Burger
Southern Fried Chicken and bacon burger, chips and coleslaw
Veggie Cheeseburger, chips and coleslaw
Pie/Pasty, salad, chips and coleslaw
Thai Cod and Prawn Fishcakes with salad and sweet chilli sauce
Wholetail Scampi, chips, peas, salad and tartare sauce
Battered Fish, , chips, peas, salad and tartare sauce
Smaller Appetite –
Jacket Potato, cheese or cheese and beans
Sausage, chips & beans/peas
Fish Goujons, Chips & peas/ beans
Chicken Bites, chip, peas/beans
Sides –
Chips
Cheesy Chips
Loaded Chips
Coffee and cakes served Mon- Sat 9am – 4pm